Carrots are crunchy, low-calorie snacks that are rich in fiber.
They're great for munching in between meals.
Celery is made up of mostly water and fiber, making it an excellent choice for staying hydrated and curbing your appetite.
Beans, lentils, and chickpeas are high in fiber and protein, making them perfect additions to soups, salads, and stews.
Quinoa is a grain that's high in fiber and protein.
It's a fantastic base for grain bowls and salads.
Oats are a breakfast staple, and they're loaded with fiber.
They help keep you full throughout the morning.
Air-popped popcorn is a whole grain that's low in calories.
Skip the butter and opt for herbs and spices for flavor.